Recent content by roykelly2

RE a Keeper appnut you are right - a keeper. I have had to reconnect the wires to the plug, replace the cord, replaced the cord between the top and bottom. and might have to replace the heating resistance coils eventually... the top quit heating yesterday and I see the coil broke. Thankfully...

I find many appliance parts at Repair Clinic. The model number in your picture was not listed but they do carry elements and many other parts for Frigidaire stoves. Here is an element that looks similar to your picture...

I use mine many times through the year Like Sudsmaster said "not just with turkey bones, but also chicken and beef/pork/lamb bones." Nothing goes to waste. The larger bones also get dry roasted in the big oven at $00 for two hours - really improves the flavor. If I am making broth I will...

Turkey soup... YUM! Covered the bones, skin, and tail with water in the old roaster after we ate and cooked them overnight. Pulled out big bones and strained the water to get all the smaller bones. Bones into the compost, and skimmed the fat to mix into kitty food. Had some leftover meat...

reply to fan-of-fans I've had a GE one for years that I bought in a yard sale near Fort Dix in 1978. It still works for both waffles and grilled cheese... Love it!