Think i'll try the Dawn method first. the Sok-off is pricey at over 20 plus ship as is Carbon-off, both near $30 with ship
Carbon off states its safe fore alum. ?
[["You happily spend hours cooking, but who wants to spend time cleaning, especially removing cooked on carbon from cookware? Say goodbye to baked on grease and dirty carbon build up. The choice of professional chefs and the American Culinary Institute, this heavy-duty carbon grease remover rids pots, pans, woks, deep fryers, waffle makers, broilers, grills and virtually all metal surfaces of baked on grease and carbon. Also great for fireplace door glass, and even brick.
Product Features
• Safe on aluminum.
• Easy-to-use aerosol formula, just spray on and rinse off.
• Awarded the American Culinary Institute 2001 Best of Show and Gold Medal for Excellence
• Works on all metal surfaces: stainless-steel, fireplace door glass, broilers & rotisseries, roasting & sheet pans, deep fryers, waffle bakers, woks, barbecue grills, popcorn kettles, nickel-steel, pots & pans, stove parts, brass, glass, brick.
• CARBON-OFF! will not harm any metal surface, brick or glass no matter how long it is left on.
• CARBON-OFF! may also be used to clean the inside of appliances.
• Not for use on nonstick cookware."]]