How do hotels make their linens so fresh?

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Institutional vs. Domestic Laundry Products

Institutional/professional laundry products differ from domestic on several levels depending upon various factors.

First commercial product offerings come in a bewildering and vast array of chemicals designed to suit particular soils/problems issues.

While there are "one shot" products that resemble Tide (which is sold for professional use), you also have separate builders, bleaches, enzyme, pre-soak, anti-bacterial, anti-grease, breaks, alkaline builders, non-alkaline builders, pH adjusters such as sours, various bleaches (chlorine, oxalic acid, oxygen, etc...), and so forth. These are used according to what is being laundered. That is goods from say a meat processing plant require different formulations than men's dress shirts.

Commercial laundry products can and tend to be highly concentrated and often very powerful. The first is because they are meant for dilution in machines that *start* at 50lbs or even 100lbs and only to up. The next is because cycle times are short and thus products need to be able to hit and run so to speak.

Unlike domestic laundry time in commercial settings is money. The longer a machine is tied up doing one wash means it cannot do another. So you either need more machines to handle peak loads or make the one's you've got work faster. You notice cycle times on even Laundromat machines isn't very long say compared to domestic unit.

You aren't going to get long cycles with starting from cold water and gradually heating to warm or hot and then held for 30 minutes or longer. You'll get very hot to boiling washes held for ten or so minutes to satisfy certain standards for sanitation/disinfection were required, but that is far is it goes. Those machines and that load need to be kept moving.

Commercial laundry also goes through far more changes of water than domestic machines. They also use hotter water, driers and ironers than you could ever get today in domestic use normally. This adds up when done well to a very good and fresh smelling result, but often at the cost of additional wear and tear.

As for the freshness of hotel linens that could be (and often is) the result of various softeners or other scented products.

Ecolab:

They aren't only player in the USA commercial/institutional market, but by far the largest it seems. Besides Ecolab you have Johnson-Diversey, and P&G along with a host of others. P&G markets Tide, Downy and so forth in the USA for "institutional" use while across the pond they do the same with Ariel, Lenor and so forth. Henkel as a commercial/professional arm as well. Miele teamed up with Kreussler a well known maker of commercial products.

Ecolab like the others succeed by locking in customers to their various proprietary dispensing systems. After you've spent no small amount of money to have those things installed and stocked up on the chemicals that go with it you are sort of stuck aren't you? Ecolab sends their people to set things up and program the equipment. Often even the owners of laundries aren't told the settings/dilution rates for the products they have paid. If product isn't coming out the way it should the Ecolab rep comes back and he or she will work (hopefully) with the plant to get things sorted.

All that Ecolab products you see on fleaPay and elsewhere are surplus to requirement goods that people need to move on. They've paid for the stuff and Ecolab isn't taking it back so it has to find homes elsewhere. Trouble is virtually none of it comes with directions. That is what the Ecolab reps are for. If you happen to use Ecolab in your business then you are set. Otherwise you are out of luck. Ecolab's reps and corporate will *NOT* provide any sort of assistance unless you are a customer. They also will have nothing to do with domestic users.

http://https//books.google.com/book...ggTj-IHgBQ&ved=0CE8Q6AEwCA#v=onepage&q&f=true
 
Speaking of Ecolab, they do have a retail line, which I believe is exclusive to Menard's. I've used the Clean Strike multi-purpose cleaner, and like it very well. Has a great citrus scent. Didn't see any products relating to laundry however.
 
I think some of it has got to do with the fact that it's always nice when someone else has done it for you. For example when someone cooks you a meal and your usually the one who cooks all the time you enjoy it more and you sometimes think it tastes nicer when in actual fact your own cooking is probably better.

I love doing the washing but I know what you mean when it comes to commercial laundry , I wish I could replicate it at home. It's obvious they use lots and lots of water which means I now put my machine on high water level every wash cycle with extra rinses. I also add a touch more powder and use a pre wash on every load to ensure the load is dampened down when the main wash comes.
 
The three hotels I've worked at all used Unimac Machines, had Institutional Tide, Downy and Clorox plumbed to dispensers. The boilers were all set in the 200 range, the cycles were just long enough and used tons of water.

Being that two of the three hotels were Patel owned, the owners had the machines programmed with 'personal' settings as well so they could do their own laundry since they lived on site.

I will say after reading some of the responses and opinions its amazing we are all still alive given what lurks in hotel linens... :/
 
I keep my motel slippers in a pocket of the travel bag for wearing from bed to bath and, when driving, carry a can of Lysol to spray down the bathroom before use. If I am someplace for a few days, I put the "no service needed" hanger on the door and do my own neatening.
 
Hotel Scents

Back in the day, each hotel chain had their own "line" of chemicals, impregnated with 'its' particular scent, or group of scents, for the very reason folks would remember the scent, and remember it in a positive light.  Holiday Inn's were famous for this.  

 

Have no idea how much of this exists today, or if the individualized nature of the scents from the past have given way to a 'general group' of scents available to any and all in the hospitality industry.  Scentair, fer instance,  provides just such offerings.

http://www.scentair.com/
 
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