Thanks
For the advice JL; I was hoping you would weigh in.
And CW, gee I dunno. Makes sense if, when they branched out into refrigeration, it was part of one of the many acquisitions that played a role in their ultimate demise. All I know for sure is that it is a Maytag fridge many many years before Whirlpool bought them out (and put the kibosh on all Maytag designs and production).
As for quality, well the shelving is definitely superior to its peers both in terms of quality and functionality. Produce lasted very noticeably longer than with my prior fridge. It cooled OK for me as a single person — I open infrequently and only for a brief moment. I make my decisions before opening the door. I never thought it would cool adequately for a family with a bunch of people opening it all the time and standing there with it open for long periods of decision making. Most refrigerators kick on as soon as they are opened; and you can feel the cold air being blown. This one had a long delay between opening and kicking on, and wasn’t really strong — definitely not as aggressive as the Kitchen Aid fridge at work.
After considering everything, I think I’m going to just buy a new one and forget about repairing it. It was not on the recall list. My main refrigerator is also pre-Whirlpool acquisition Maytag (Jenn-Air). It was part of the recall, and in the process of that, the main computer board was replaced 10 years ago because sometimes it would buzz. Anyway, it cools just fine but seems to run less often than before, and there is an extremely slight water-flowing type of sound when it’s not running, which it didn’t originally do. I expect it to die too any day. After all it is 20 years old. The upshot of all this is that especially with COVID, when eating in is a must, I think I should get a new fridge, so I will have at least one that I know I can depend on.