Modern British Cooker Questions

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Cookers...

The old-style cookers with splashback, still have their controls at the back.

Most slot-in cookers now have waist-level controls.

High-level controls have two problems:

1: The heat from the hob eventually cracks the control knobs (ala Creda from 1975: Mum ordered spare knobs).

2: In an emergency, it is dangerous to get near the controls. (again, the Creda: spiral ring-plate blew up, showering molten metal around the kitchen! Bottom of aluminium pot was pitted.)

The good points are: out of children's reach; and the splash back design allowed a striplight to be incorporated.
 
Separate hob & oven...

When I was a tiny tot, my parents had a house with separate hob (solid plates) and separate eye-level grill and oven. The oven had the rotisserie. My mum kept one of the skewers, in order to check cakes when she is baking.

The hob and oven were Tricity.
 
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