Waiting to hear....
...the pros chime in on this Norge Stove? It looks nice. The warming shelf would be a nice feature for baking bread, rolls, and such as an ideal area to allow dough to rise - I think. Interesting how the burners have an enclosed area beneath them to catch spills, crumbs, etc... protected from the wiring and other electrical components. Don't see that feature in later versions of electric stoves - not sure if I've ever seen it? I wonder if the insulation was good in the Norge stoves? Really neat. There seem to be more stoves and appliances posted from Wisconsin, or maybe it's just my perception?