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vacerator

Well-known member
Joined
Feb 19, 2016
Messages
4,195
Location
Macomb, Michigan
Ling Temco Vogt over counter D.W: I suppose for a cramped NY city, etc. kitchen in a home of one or two was perfect. LTV's main business was steel. We had a small facility here until the 80's.
 
Certainly more convenient at eye or counter level to load and unload.

 

In today's much larger kitchens it seems like a great idea.  But nobody is going to deviate from the standard now.

 

How and when did the 24" under-counter DW become the standard?
 

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