I started an earlier thread about my purchase of a KDS-19 that I am going to restore, but I am also looking to collect a couple other dishwashers so that I will always have something that actually cleans.
I'd love to hear about any of the various models, and what your experience has been with them. I want to narrow my choices down to what I think would work best for me.
Firedome had indicated that if a choice had to be made the 17 would be the one to stay. I would love to hear all about the 17 series, since that kind of a statement says a great deal. I sure wish I could recall what my mom's old KitchenAid model was, since it cleaned perfectly. I think she first got it in the 70's, when all of us kids weren't around anymore to do the dishes.
I will keep checking Craig's list, but I don't think I will find much in Florida. Most of these old dishwashers are located up north or in places like Wisconsin. That leaves me with e-bay.
What have you used to repair the interior chipped enamel? Would you buy one with small chips?
Do you feel adjustable racks or tines are a must?
What do you use to safely remove rust stains, or for that matter, any old stains that might be marring the tub's beauty?
Do the 17's have extra rinse options, and how hot will they heat the water? Do they dry well?
I would like to hear likes, dislikes, and how annoyances with them have been resolved.
Gosh, I'm not even sure what to ask, so any tidbits of information are welcome!
I'm trying to figure out a spot to put a second dishwwasher, if at all possible, to help out with big family get togethers. If you've done this, I'd really like to hear where you decided to put a second dishwasher. I'm sure some of you have been clever enough to figure out a good spot, particularly if you were unwilling to remove one of your cabinets.
I'd love to hear about any of the various models, and what your experience has been with them. I want to narrow my choices down to what I think would work best for me.
Firedome had indicated that if a choice had to be made the 17 would be the one to stay. I would love to hear all about the 17 series, since that kind of a statement says a great deal. I sure wish I could recall what my mom's old KitchenAid model was, since it cleaned perfectly. I think she first got it in the 70's, when all of us kids weren't around anymore to do the dishes.
I will keep checking Craig's list, but I don't think I will find much in Florida. Most of these old dishwashers are located up north or in places like Wisconsin. That leaves me with e-bay.
What have you used to repair the interior chipped enamel? Would you buy one with small chips?
Do you feel adjustable racks or tines are a must?
What do you use to safely remove rust stains, or for that matter, any old stains that might be marring the tub's beauty?
Do the 17's have extra rinse options, and how hot will they heat the water? Do they dry well?
I would like to hear likes, dislikes, and how annoyances with them have been resolved.
Gosh, I'm not even sure what to ask, so any tidbits of information are welcome!
I'm trying to figure out a spot to put a second dishwwasher, if at all possible, to help out with big family get togethers. If you've done this, I'd really like to hear where you decided to put a second dishwasher. I'm sure some of you have been clever enough to figure out a good spot, particularly if you were unwilling to remove one of your cabinets.