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Let me see: using a G4 Mac with Mac OS 9.2.2 and iCab 3.0.5... mistake mistake mistake

Hmm, the curtains in my kitchen are closer to the cooker than in any of the kitchens pictured above...

Interesting. Those kitchens look just like here. The one in post #433692 is almost identical to that of a friend of mine, including the items on the countertop. The only difference is that because we have front loaders, the cooker is placed on the washer so there is no need to place it in front...

Well I was wondering how they modified the tub so that the feathers could wash away without blocking the pump... I suppose that they removed the pump altogether and that there is a big hole in the tub for the feathers to come out.

Imitation margarine? That must be butter... I find that "Jell-O 1-2-3" product interesting: separates in three layers. I know fat/water, but what is the third layer?

Now that looks very efficient plucking to me, but where do all the feathers go?

Keven, your cold wash is done in a jiffy. Mine takes 12 hours or more...

I have no problems with cold washing i.e. washing at room temperature (20-25 °C). Everything comes out smelling fresh with use of unscented detergents. But... you need to significantly increase the washing time! Lower temperatures mean slower chemical reactions. On average every 10 degrees lower...

Thank you for the scans Russell. So I understand that the Dutch oven acts like a traditional wood fired oven: first you burn wood until the oven is very hot, then you remove the ashes and bake using the residual heat. Some bakers still use this method as they claim that this produces the best...

Wow, 120°C! That must get things clean :-)

The "SOS" website shows that the splitting of compound words, although incorrect, is very common. Maybe it will evolve even further. Opponents to this development always point out that that may cause confusion for the reader, but I think that that is not a major problem. Most people don't even...

There is a Dutch website dedicated to the improper use of spaces. One of the examples there is the text on a box of "melkchocoladevlokken"... The comment below the picture is discussing the confusion that could arise with "chocolade vlokken melk" as it is stated on the box: is it chocolate milk...

Well Jim, You are well informed about Dutch customs, but to continue my complaining (lol): you seem to be heavily infected by the "Engelse ziekte" (English disease). That is splitting words into separate parts. It should be: "melkchocoladevlokken" and "snackbar". Some people here get annoyed...

Now, there is a product that I have never heard of. Is the rain different in the USA than in Europe? Or do we have another type of glass here in Europe that is more water resistant.

And I have a complaint: It is not "koffie med suiker" but "koffie met suiker"...

Yeah, what would life be when you can't complain ;-)

All buttons work fine for me. I like the fact that you can now bypass the Discuss-o-Mat when switching to other forums. Can't see the "X" that Louis has observed (Mac OS 10.6.3, Safari 4.0.5)

We had rain last night and there were predictions that ash particles would land in the Netherlands. I saw nothing on the black surfaces that I inspected this morning. I had expected deposits like that of Sahara desert dust. Despite the considerable amounts of Sahara dust that we sometimes see...

First planes from Amsterdam will takeoff in one hour (18:00 UT). One for New York, one for Dubai and one for Shanghai

Flights resumed... Just heard that flights from Amsterdam will start this evening.