6 BURNER COMMERCIAL OVEN/RANGE (MICHIGAN CITY)

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Here ya go Dave

No price, but a good tease - though I worked mostly in the restaurant area for NCR, I seldom noticed all the different brand name stoves. I was think of someone who might be interested in a stove for a food operation, but I'm not sure this was the right one to suggest...just a spontaneous reaction and then I thought, "naw".
but here it is, anyways. :-) thanks


ovrphil++3-22-2014-21-01-33.jpg
 
yeah, I was thinking inexpensive to buy, but not sure cost to run, and who would buy an electric commercial stove? Niche' applications where there's no gas lines, costlier to run gas, or ?

Dave -it's house-broken, joist-safe(but check before parking it). :-)
 
Thanks WK78,  I wondered about the 3 phase requirement.  Overphil,  public schools I remember had electric similar to the stove you posted. 
 
Dave - ok to call me Phil - but I can see triplets and more here at aw.org. No problem. :-)
I think if I was noticing back then, appliances, I would have spotted something like this in one of the many schools that I worked in (Berkley School District and others).

But nope, so your info helps with the association and also a boat anchor. LOL! That's bad, lol! I've seen alot worse stoves, FCOL !
 

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