toploader55 Well-known member Joined Oct 10, 2007 Messages 7,091 Location Massachusetts Sand Bar, Cape Cod Apr 5, 2016 #2 You will need to know how to cook
miele_ge Well-known member Joined Jun 20, 2010 Messages 435 Location Danbury, Connecticut Apr 5, 2016 #3 neat Norge range and refrigerator Thanks for posting....
W washman Well-known member Joined Sep 8, 2013 Messages 1,972 Location o Apr 5, 2016 #4 Gee dad that looks swell! Here son, take the Studebaker down to the Gulf station, here's a fiver, fill er up, get an RC for me and your mother and bring back the change! Gosh dad, that's keen!
Gee dad that looks swell! Here son, take the Studebaker down to the Gulf station, here's a fiver, fill er up, get an RC for me and your mother and bring back the change! Gosh dad, that's keen!
W washman Well-known member Joined Sep 8, 2013 Messages 1,972 Location o Apr 5, 2016 #5 And since we leanred to cook, Let's make Thanksgiving dinner. http://https//www.youtube.com/watch?v=_Cg0TjoEkt0
And since we leanred to cook, Let's make Thanksgiving dinner. http://https//www.youtube.com/watch?v=_Cg0TjoEkt0
M mattl Well-known member Platinum Member Joined Sep 17, 2007 Messages 6,331 Location Flushing, MI Apr 5, 2016 #6 Turkey now, turkey every day. OK. Interesting, the giblet dressing recipe is almost exactly what I make and my mother and grandmother made for many decades. Now it seems to have fallen by the wayside, I'm the only one that still makes it that way.
Turkey now, turkey every day. OK. Interesting, the giblet dressing recipe is almost exactly what I make and my mother and grandmother made for many decades. Now it seems to have fallen by the wayside, I'm the only one that still makes it that way.