Can She Bake a Cherry Pie Billy Boy?

[countryguy]

My gawd all those pics make me hungry! How do you find time to bake and take all those pics at the same time???

Gary

 

[wetguymd]

That does it.....

I am booking a flight to Seattle for a piece of chess pie!!!

 

[mynameismiele]

Y-u-m!

Looks delicius!

 

[mixfinder]

The light's on and the door is open

You know you are always welcomed, pie or not.

 

[nmassman44]

That lemon and chocolate pies look wonderful! I will have to make it as well. Thanks for the recipe!

 

[mixfinder]

I waited.......

all weekend for someone to come and eat the pies. By Sunday night the pie plates were empty and my jeans are full!

 

[mixfinder]

Recipe for Reduced Sugar Lemon Filling

I used Splenda to sweeten the filling, 1 whole egg and instead of butter used fat free I Can't Believe It's Not Butter. The flavor appears more tart without the fat in the egg yolks and butteer to round out the acid but its still better than no dessert.

 

[dblrinz]

Kelly you Rock!!!

I would love to have a baking/cooking buddy like you. I print out all of your recipes - THEY'RE GREAT!!!

AND - You have created such a warm and inviting living room!!! Your friends and family have to love spending time at your place.

 

[rayjay]

Heirloom Pie

Kelly. For the Heirloom pie, do you use an unbaked crust? Thats what it looks like in the picture, but I just wanted to check.

Thanks.

Ray

 

[mixfinder]

Heirloom

You are correct, the Amish Cream, as I knew it, goes in an unbaked crust.

 

[rayjay]

Hey Kelly. Thanks so much.

Now....will it take longer thatn 40 minutes in the oven for that crust to bake?

Also, I have a really nice recipe for Nut, Apricot, and Poppyseed rolls. ( A Polish tradition). If you like I can email them to you.

Let me know.

Ray

 

[rayjay]

Here is one that I found on the internet. Very similiar to yours. But, I want to try yours first.

Amish Sugar Cream Pie Recipe


Printable Version of Amish Sugar Cream Pie Recipe Here

1 cup white sugar
1 /2 cup flour
2 /3 cup brown sugar
1 /2 teaspoon salt
1 cup boiling water
1 cup cream
1 /8 teaspoon nutmeg
1 /2 teaspoon vanilla unbaked pie shell



Combine sugar, flour, and salt. Stir in boiling water. Then add cream, nutmeg, and vanilla. Pour mixture into unbaked pie shell. Bake at 425 for 10 minutes, then 350 for 40 minutes

 

[mixfinder]

Oh, Lord Have Mercy

I'll have no choice but to make it since I still have some 50 cent whipping cream.

 

[mtn1584]

Mixmaster.....................

Your pies look great, I would love to stick my face in that chocloate cream pie..mmmmmmmm good.

 

[mixfinder]

Amish Cream Pie

Using the second recipe I decided to make another pie. I first decided to show another method for Crust using a recipe from Cooks.

In the processor combine
1/4 cups Crisco
1 cup all purpose flour
1 teaspoon salt
Pulse until mixture resembles coarse meal

 

[mixfinder]

Frozen Butter

Fit a shredding disc onto the processor and add
1/4 frozen butter
Shred onto the top of the flour mixture

 

[mixfinder]

Booze it UP

Place flour and butter mixture into a small bowl and add:
2 tablespoons vodka
2 tablespoons cold water
Toss with fork to make a crumbly mass. Gather and roll

 

[mixfinder]

Thin and Runny

Amish Sugar Cream Pie Recipe
Printable Version of Amish Sugar Cream Pie Recipe Here
1 cup white sugar
1 /2 cup flour
2 /3 cup brown sugar
1 /2 teaspoon salt
1 cup boiling water
1 cup cream
1 /8 teaspoon nutmeg
1 /2 teaspoon vanilla unbaked pie shell
Combine sugar, flour, and salt. Stir in boiling water. Then add cream, nutmeg, and vanilla. Pour mixture into unbaked pie shell. Bake at 425 for 10 minutes, then 350 for 40 minutes

The mixture is extremely runny.

 

[mixfinder]

Smooth

The texture of the pie is a bit cloying from the flour and a touch sweet with little relief from texture or complex flavors. In my sojourns living in the midwest this was one I haven't had before

 

[rayjay]

Hey Kelly. So do you like your recipe better? I think I will try yours first.

What is the difference between yours and this one?