norgeway
Well-known member
Here is my first Culinary Creation for Christmas...Dried apple stack cake!
Christmas Baking!
- Thread starter norgeway
- Start date
norgeway
Well-known member
FIRST!
You cook a pot of dried apples,add plenty of sugar to taste, cinnamon, allspice and cloves,cook till thick..Utensil shown is Aristo Craft.
You cook a pot of dried apples,add plenty of sugar to taste, cinnamon, allspice and cloves,cook till thick..Utensil shown is Aristo Craft.
norgeway
Well-known member
and here is what you get.
Finished cooking.
Finished cooking.
norgeway
Well-known member
Allow!
The apples to stand overnight till cold ,then mix your dough..
Cream well, 1 cup butter
1 cup sugar
1 tsp vanilla
2 eggs
add 1/2 cup molasses,beat well
sift together
4 cups unsifted all purpose flour
2 tsp baking powder
1/2 tsp salt
add to creamed mixture,
add 1/2 cup milk, mix well
refrigerate dough 2 hours at least,divide into 8 portions,pat each into a greased 9 inch cake pan,bake at 350 for 10 to 12 min,cool on wire racks, when cool, stack layers using dried apples as filling, let set in refrigerator at least 3 days, this is a real old fashioned Southern desert, now with the rest of the apples im going to make fried pies...apple turnovers to everyone North of us!
The apples to stand overnight till cold ,then mix your dough..
Cream well, 1 cup butter
1 cup sugar
1 tsp vanilla
2 eggs
add 1/2 cup molasses,beat well
sift together
4 cups unsifted all purpose flour
2 tsp baking powder
1/2 tsp salt
add to creamed mixture,
add 1/2 cup milk, mix well
refrigerate dough 2 hours at least,divide into 8 portions,pat each into a greased 9 inch cake pan,bake at 350 for 10 to 12 min,cool on wire racks, when cool, stack layers using dried apples as filling, let set in refrigerator at least 3 days, this is a real old fashioned Southern desert, now with the rest of the apples im going to make fried pies...apple turnovers to everyone North of us!
polkanut
Well-known member
Hans,
Looks like you gave the Aristo Craft a nice try there. Yay!!!
I too want to know what time dessert will be served. Oh, and don't forget, a fresh pot of piping hot coffee to go with it.
Looks like you gave the Aristo Craft a nice try there. Yay!!!
I too want to know what time dessert will be served. Oh, and don't forget, a fresh pot of piping hot coffee to go with it.
kevin313
Well-known member
That looks dee-lish! And such a southern thing - I'll bet those fried pies with that filling are scrumptous! Your guests are in for quite a treat!
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