islandradiosvc
New member
Hi,
My late 90s refrigerator's compressor has been making unhappy noses for some time.. Experience says this can go on for years or months..(I used to repair appliances) (it's been doing it for well over a year now) but that's not the issue.. I have been offered the chance at an early 1960s Frigidaire Imperial, in an appropriate size. I realize that one cannot buy a machine of that build quality today. I used to repair appliances as a teenager in the 1990s, and these were still rather common. I have changed a fair share of defrost timers and even a defrost coil or 2. We actually HAD one of these in our kitchen, when I was a kid in the 80s, It was replaced by a newer model, round about 1990. We gave it away and for all I know it's still running. Anyhow, here is the big question. While I realize nice things cost money, and quality has a price. I am wondering just HOW much more, it will cost to run this machine, than a newer one. We all know that anything non frost free, will be more efficient than anything that is, but what about these older frost free machines? I would love to hear from someone who actually owns one, or has worked on them, and perhaps has actually made the comparison. I simply don't believe the hype, and would rather go by individual experience? Also, how is the compressor longevity on these? I never saw one give trouble 25 years ago.. but we are now 25 years on, and the 25 year old refrigerators then, are now pushing 50.. Any thoughts would be very much welcome and appreciated!
My late 90s refrigerator's compressor has been making unhappy noses for some time.. Experience says this can go on for years or months..(I used to repair appliances) (it's been doing it for well over a year now) but that's not the issue.. I have been offered the chance at an early 1960s Frigidaire Imperial, in an appropriate size. I realize that one cannot buy a machine of that build quality today. I used to repair appliances as a teenager in the 1990s, and these were still rather common. I have changed a fair share of defrost timers and even a defrost coil or 2. We actually HAD one of these in our kitchen, when I was a kid in the 80s, It was replaced by a newer model, round about 1990. We gave it away and for all I know it's still running. Anyhow, here is the big question. While I realize nice things cost money, and quality has a price. I am wondering just HOW much more, it will cost to run this machine, than a newer one. We all know that anything non frost free, will be more efficient than anything that is, but what about these older frost free machines? I would love to hear from someone who actually owns one, or has worked on them, and perhaps has actually made the comparison. I simply don't believe the hype, and would rather go by individual experience? Also, how is the compressor longevity on these? I never saw one give trouble 25 years ago.. but we are now 25 years on, and the 25 year old refrigerators then, are now pushing 50.. Any thoughts would be very much welcome and appreciated!