<span style="font-size: 14pt; color: #008000;">Unfortunately it doesn't have that GM "flair" that a real Frigidaire Flair does. Even a "Fabulous 400" had classy looks. </span>
The first General Electric ranges in the 1920s had wall-mounted ovens with glass doors, but these high mount ovens sacrifice capacity. They cannot be as deep as the whole range like in regular ovens and lifting heavy things in and out like a large turkey becomes difficult for most women. Standard cookie sheets do not fit. The glass doors radiate heat right into the face of the cook who might be tending pans on the surface units. I can see why this household kept the wall oven when they replaced the cooktop with the high-oven range.