That's too complex for me in the morning. I literally stagger down the hall to the kitchen to get the coffee pot (Corey glass vacuum pot,obtained Ebay for $25.00 NIB)ready for brewing. And lately that has been too much, so we've been drinking a stout cup of green tea in the mornings instead.
We started out with a Sunbeam Coffeemaster, but cleaning it is a pain with the hand washing and I believe in starting out with clean coffee pots first. The Cory pot will go in the Dishwasher no problem at all. Just take the gasket off, dump the grounds down the disposal and you are done.
I will agree about vacuum made coffee. If you start with a good coffee it will make it all that much better. It comes out so smoooth....
I guess we are coffee snobs too. Buy our coffee from a local roaster, use bottled spring water for the brew, but it tastes so good. After 2 mugs or so I am awake enough to begin dealing with the day.
We have a Kitchenaid drip machine on the kitchen counter, but it hasn't been used in at least three years. It made good coffee, but not as good as a vacuum pot.