I am in Houston and just traveled to Deep South Texas to get a 1968 Frig. Custom Imperial range-double oven. It was exceptionally clean, seems to work great (to the extent I've tried it), and to my pleasant surprise, came with a vintage Rangeaire hood, which has a two-speed fan and a bright red pilot light. I had been wanting a vintage unit for some time and needed a double oven. We do a lot of canning (with a '50s cast aluminum Magic Seal canner) and I look forward to using this. If anyone knows where I can get a manual, ad, or any sort of paperwork on it I would much appreciate the information. The model is RCIE-75N.





