Reality check
Please study the picture of the girl loading the Youngstown on the left a few posts previous. Just like the Frigidaire that used to be in the home of a family I know, it was good for lots of plates after big functions, but look closely, please, at the disparity in capacity between the two racks. Look at all of those plates and the piddly amount of stuff in the top rack. There is not really even enough silverware in the basket for that many plates. Of course, the top-loading Jet Tower didn't have much in the way of a top rack either. The dividers in the lower rack of the YT do not even allow for the placing of bowls and pans which the Frigidaire dw did allow, kinda, sorta as the dividers in the lower racks improved over the years. With the timer knob available for manual cycle modification, this machine, like the early KitchenAids, some Westinghouse and other brands without a detergent dispenser, could give improved performance if the timer was advanced so that the load received one or two pre-rinses before detergent was added and the full cycle was started. From the picture of the machine interior, I don't see what they used as a filter but you probably could not get away with leaving much solid food on the dishes.