Anyone have one of those stove guard mats and if so do you like it?
Stove guard
- Thread starter askolover
- Start date
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Yes, they make clean up easy, you can just take the burner grates off and wipe it, or take the whole thing to the sink and wash it..
Well where and how do you get one of those?
I’m lucky I have someone come over to houseclean but still it’d be nice to relieve her from making cleaning our range top part of her work…
— Dave
I’m lucky I have someone come over to houseclean but still it’d be nice to relieve her from making cleaning our range top part of her work…
— Dave
Ah yes, the joys of commercial or commercial style gas ranges where all of the cooking debris not only falls into the burner box, but also remains on display until cleaned.
Dave go to stoveguard.com and enter your stove model number.
I looked it up too. I wonder what the difference between the 79 dollar and 119 dollar ones.
The more expensive is heavier, probably more reistant to spills sticking to the material and more rugged over time. And the heavier material probably stands up better to the heat putout by gas burners. And the more expensive looks better constructed based upon the pictures on the web site next to each other.
The Oven Guard product probably interferes with natural convection airflow currents within the oven cavity.
aquarius1984
Well-known member
LOL
Your going to work to collect your salary, to buy something to cover an already easily washable surface in order to ‘save time’ and effort’ on something which at bests takes the same amount of time to clean.
These mat things look like a lot of faff. Why can’t people just be normal and give their cookers a quick spray with windex and let it do its work , then a quick wipe after. Job done.
Your going to work to collect your salary, to buy something to cover an already easily washable surface in order to ‘save time’ and effort’ on something which at bests takes the same amount of time to clean.
These mat things look like a lot of faff. Why can’t people just be normal and give their cookers a quick spray with windex and let it do its work , then a quick wipe after. Job done.
2min for removing the grates, wiping, replacing them.
If you cook 5 times a week, that's 6 weeks for an hour.
At 20$/h, that's 32 weeks for 120$. Not even a year.
Totally get why one would want to reduce that hassle.
One of the reasons I would never buy a main oven without true high temp self clean.
If you cook 5 times a week, that's 6 weeks for an hour.
At 20$/h, that's 32 weeks for 120$. Not even a year.
Totally get why one would want to reduce that hassle.
One of the reasons I would never buy a main oven without true high temp self clean.
Had to look it up first to see what it is about.
Kind of reminds me of those plastic covers for couches and lamp shades which by the way never seemed to have made it to Europe even back then when it was still considered perfectly normal for everybody to chain smoke in their living rooms.
Kind of reminds me of those plastic covers for couches and lamp shades which by the way never seemed to have made it to Europe even back then when it was still considered perfectly normal for everybody to chain smoke in their living rooms.
