rayjay
Well-known member
Hi Steve, It looks like you had such a GREAT EASTER. Great looking family,and wonderful looking food. My mouth is watering here. And yes......this is a "Taureans delight" LOL.
It is do nice that these traditions are still being kept. I have learned at lot from mom and grandma, and try to keep these traditions myself. However, this year we were at my godmother's who does not keep a lot of these Polish traditions. However, my mom did carve a lamb out of butter for the Easter table, and my brother made the traditional 'BABKA, Easter bread. We ususally, have ham, kielbasi, fresh horseradish, sometimes lamb also, plus a variety of veggies, dyed Easter eggs, and a cheese that is made from milk and eggs and is sort of sweet.
It is do nice that these traditions are still being kept. I have learned at lot from mom and grandma, and try to keep these traditions myself. However, this year we were at my godmother's who does not keep a lot of these Polish traditions. However, my mom did carve a lamb out of butter for the Easter table, and my brother made the traditional 'BABKA, Easter bread. We ususally, have ham, kielbasi, fresh horseradish, sometimes lamb also, plus a variety of veggies, dyed Easter eggs, and a cheese that is made from milk and eggs and is sort of sweet.