Same here...
<span style="font-size: 14pt; color: #008000;">As a very young person working while in high school and college I saw tons of appliances, especially laundry, traded in and scrapped. This was a very large, high-volume store that's still there. 5 full-sized delivery vans busy 5 days a week. The section of the parking lot where they were stored had to be cleaned out every week. I like to think of this as the "golden age" of trade-ins. I attribute this to 3 developments in appliances...avocado green, harvest gold and shaded coppertone. Self-cleaning ovens helped. Washers & matching dryers came in regardless if one was still working perfectly. I wouldn't be surprised if both working laundry and refrigeration models were traded in just because people wanted to make a fashion statement, even in their garages. White, yellow, pink or turquoise meant you tried to keep your dinner guests out of the kitchen. At least with this store, they maintained a resale floor so not everything was scrapped. Reliable washers and dryers were rebuilt and sold thanks to a couple of low-paid part-time people like myself but I had nothing to complain about. I was having fun and getting paid for it. Unfortunately the more bells and whistles an appliance had the better the chance it would end up on the scrap truck. Any combination was dumped, and I saw many of them. A few of the other items the are "prized finds" today that were automatically trashed were GE wall refrigerators (lots of them from the Eichler home developments in the area), early Foodaramas and V-handle Philco fridges (the 2-ton door would occasionally not latch properly and fall on the owner's foot...ouch!).</span>
[this post was last edited: 9/13/2020-20:26]