Disks
The secret to successful results with solid disk burners is to set the heat where you want to cook, in the intial start up.
Slower but fantastic even results in cooking.
So many are in such a hurry.
You must remember I used to chop wood before I could cook. Electricity is still a marvel and miracle to me. Using different hobs is like learning different dance steps. You may have a favorite, but they all are fun.
There is a lament, "Nothing tastes like it used to."
The bottom line: when you got off work at 5:30 and eat at 6:15, nothing is ever going to taste like it used to.
Slow and Tender, slow and tender, slow and tender.
There are many things one can do to distract from seems interminable wait periods.
Perhaps, something slow and tender?
Kelly
The secret to successful results with solid disk burners is to set the heat where you want to cook, in the intial start up.
Slower but fantastic even results in cooking.
So many are in such a hurry.
You must remember I used to chop wood before I could cook. Electricity is still a marvel and miracle to me. Using different hobs is like learning different dance steps. You may have a favorite, but they all are fun.
There is a lament, "Nothing tastes like it used to."
The bottom line: when you got off work at 5:30 and eat at 6:15, nothing is ever going to taste like it used to.
Slow and Tender, slow and tender, slow and tender.
There are many things one can do to distract from seems interminable wait periods.
Perhaps, something slow and tender?
Kelly