launderess
Well-known member
Same as everyone else's responses
Basically it allows for a lower or (relatively) same price, even though you are getting less product.
Almost everything one can think of in supermarket that isn't legally required to be a certain weight (dairy for example) has been downsized. If one bakes flour, sugar, and other ingredients now come in smaller packets. Local supermarket brand of sugar was the last hold out for "5lb" bags; now they too are around 4lbs.
If one cooks/bakes from scratch this throws off so many things as now often have to purchase two bags or boxes of flour if doing a large product because of that missing cup/pound or whatever.
Basically it allows for a lower or (relatively) same price, even though you are getting less product.
Almost everything one can think of in supermarket that isn't legally required to be a certain weight (dairy for example) has been downsized. If one bakes flour, sugar, and other ingredients now come in smaller packets. Local supermarket brand of sugar was the last hold out for "5lb" bags; now they too are around 4lbs.
If one cooks/bakes from scratch this throws off so many things as now often have to purchase two bags or boxes of flour if doing a large product because of that missing cup/pound or whatever.