Thomas-
While not as elegant a solution as you were describing, could not you accomplish what you are after with a 30" cooktop and an OTR Micro/Convection unit with a DW below the cooktop and a 6" storage cabinet next to the DW?
I use my OTR combo unit quite often as a convection oven, more than I thought. It would be perfect if it was a 220v version, but the price was right so I'll live with it being a bit slow on the preheat. The one thing I really dislike about it is that the interior is SS, much prefer it if it was a non-stick surface as my previous one had and many new models do.
While not as elegant a solution as you were describing, could not you accomplish what you are after with a 30" cooktop and an OTR Micro/Convection unit with a DW below the cooktop and a 6" storage cabinet next to the DW?
I use my OTR combo unit quite often as a convection oven, more than I thought. It would be perfect if it was a 220v version, but the price was right so I'll live with it being a bit slow on the preheat. The one thing I really dislike about it is that the interior is SS, much prefer it if it was a non-stick surface as my previous one had and many new models do.