Ricky
Loving that New World!!
DOnt worry about the Asbestos thing - its merely a rope as suggested and im sure you can still get them online although I have seen them I cant remember where.
I was actually rather worried about the gas usage on the oven but when I investigated I realised the insulation inside the Cannon is actually thicker and beefier than the Creda it replaced which ironically is thicker than the modern Kenwood my parents scrapped in favour of split units.
Im so loving cooking again itsamazing just how miserable inefficient equipment made it before.
JOHN,
As pointed out the spill trays make cleaning this beast easier than wiping/scrubbing/scraping/degreasing and desmearing any glass induction top/ceramic hob could ever be.
My parents have just opted for a black glass induction hob and on christmas day I just expected to wipe it over with hot soapy water and a dishcloth. How wrong was I???
Grease smeared all over it, hot soapy water was no where near enough and as it turned out it takes a degreasing spray, clean cloth, elbow grease and a final buffing up.
All in all it took my Mum the best part of 8 or 9 minutes - the time it takes me to load the DW, fill a sink of hot bleachy water and wipe over my entire kitchen.
The Cannon has self cleaning oven side panels and roof although the bottom is enamelled but its very thick very smooth enamel and only ever requires a wipe over with a dishcloth although I have occasionally sprayed it with oven cleaner and wiped it off. No big issue there. Took me all of 3 minutes.
has required this once in 3 months.
I cant see its future being more than perhaps ten years at most so Il enjoy it while I can and while it works safely, God knows il be gutted the day I have to scrap it.