My neighbor Ruth has the Kenmore version. Hers is black with a brushed chrome or stainless top. She has remarked more than once that she doesn't care much for it; it was in the house when she moved in. She had a GE at her old place she liked much better, which she wishes she'd kept.
It really gets my bloomers in a tight knot when people list a stove oven. It's a stove you idoits, not a stove oven. Or they call it a stove & oven. Also, it's an extea oven, not a warming oven or a bread oven. Do the food police come & arrest you if you bake a casserole in the "bread" oven? Are you allowed to bake bread in the "regular" oven???
Yes, just be thankful it was not described as Eames-era, which seems to be a catchall phrase with no respect to date, time or design among the non-conoscente.
I always call the cooking units ranges,not stoves.A stove uses fuel (gas,wood,coal,oil or kerosine) to get hot and may be used for heat to comfort or for cooking.A range is a range. It is used for nothing but cooking and comes in gas or electric.I think it to be sort of humerous that,on ebay,when you go to electric ranges,they show a massive amount of Land Rover vehicles as well as cooking equipment.
Had one like this when I was growing up. It was a continuous clean. We were not impressed, it came with the house. It was whirlpool everything, even the water heater and central air.