Kenmore Portable Dishwasher

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These machines are pretty basic in terms of technology. I don't think you'll see wash times of 3 hours. The filter is really not a big deal. My Frigidaire doesn't have a food grinder and honestly I hardly ever have to clean the "filter" part. Maybe once a month and it takes just a few minutes. WP makes some great dishwashers...I think you'll be happy with this.
 
It appears to be a Whirlpool sourced machine, though their portables are usually Bottom to middle of the line as far as features.    I think you will be happy with the results, you shouldn't see 3 hr wash unless you choose a lot of options.

 

Otherwise if the gift horse has a cavity, send it to the dentist.

 
 
Detergent dispenser

Yes there is space for prewash dosage.  There's a smaller divided section that's for the prewash.  When you close the dispenser with both cups loaded, the prewash detergent filters out into the bottom of the tub through a grill/grid opening in the dispenser door.   Just hard to seein the drawings.   This should be a good dishwasher.
 
Belive it or not

I actually own the built in version of that dishwasher (15113). To start off, cycle times aren't too long at all. We let the hot water run for a few seconds before turning it on and the wash cycle lasts from 80-90 minutes without heated dry. IMO that is pretty resonable. The wash performance of it is good, drying as well. As for the filter, well forget it, check it out every now and then but it's not really needed.
 
I have the Maytag branded previous model,,,

Would I give it five stars? No, four, maybe, three and one half yes! It gets the job done, my machine has a food chopper, it's loud at first then quiets down during the cycle. I use Heavy with Wash Heat Boost and Heated Dry. I don't pre rinse anything and I use Cascade Platinum. With these results, my dishes and glassware are clean, pots pans, etc., OK, silverware, clean. I hate washing dishes and this machine made by WP gets the job done, looks good and better than the WP model IMO, as the Maytag Portable has since been discontinued! You'll enjoy it, just make sure your water is hot by running the faucet before hooking up to the faucet, and use GOOD detergent like Platinum Cascade or Finish Quantum. I have my unit over four years and use it twice maybe three times a week! I recommend it! Great gift as the choices in this field are limited.
Mike
 
food grinders are better!

I can't believe just about everybody abandoned their hard food disposers! I want both racks to operate at the same time! These dishwashers take forever to clean and leave dishes dirty! If you want clean dishes, you are required to use high temp wash at all times!
 
My new dishwasher will be delivered on Saturday. My parents called me and said they wanted me to have a new one before Thanksgiving just in case karma strikes and my Turkey Day guests end up hand washing everything. I will give a full review once I get it
 
Don't listen to GELaundry.
Yeah, this isn't your parents' old PowerClean with the self cleaning filter and big grinder, but it's still a decent performer for today. And it's quiet and very economical on water.
Normal washes shouldn't be too long, but it will run a little longer than older models.
It washes by alternating the bottom and top sprayers, so it has to take a little more time to do it.
Enjoy the good gift!
 
Actually, both spray arms move at the same time which made me very excited when we first got ours. And also, when you check the model 15113 (which is the closest model to your protable version) on reviewed, you will notice right away it does better then most dishwashers on the burnt on cheese test.
 
Both arms?

Oh wow. Well that's a pleasant surprise for sure.
I wonder if WP is putting the Maytag system in some of these Kenmores?
Because the new MT system washes both racks as well.
 
The Spray Arms look very similar almost identical to my Dad's Bosch which is going on 8 years now.

 

I have a 2005 Kenmore (Kenwhirl) Ultra Wash 3 level Portable. Cleans Very Good, but hate the upper rack as it's not adjustable and the rows in the upper rack are narrow so that you can't place some glassware in between the tines. Most of my glassware and coffee mugs have to go over the tines. I wonder if a TOL WP rack from that era and series would fit ?  Ya know... some thing that could raise and lower or tilt.
 
You'll love it I'm sure

Even today, WP makes probably some of the best "normally priced" dishwashers around. Even the higher Kenmore Elite and KitchenAid models are top rated, which are all WP designed and built. You can't go wrong really.
 
From what I understand so far, Whirlpool uses two types of motors for theirs and KM & KA dishwashers. The lower BOL grade models have the tiny induction motor, almost the same as the drain motor on most washers. The higher tier uses larger motors that are able to pump enough volume to power all arms at once, though I believe Normal and Overnight cycles alternate arms to save water, along with one rack only cycles. They still aren't as big as the ones in the Maytags, but they seem to push a nice flurry of water around the tub.

The filters have been improved as well in the past few years' models, where they've molded grooves into the bottom to allow the drain pump to back wash more effectively. From what I hear from current owners and users on AW alike, they may have longer cycles, but they clean very well even with standard cycles/settings.

Honestly I've never had an issue with long cycle times. The dishwasher is the one machine I would rather run for a good while, because I have enough dishes that we're not stranded if the machine is packed full. Sometimes I feel that the PowerClean is done a little too quickly; if I were an electrical genius I'd reprogram the main board to have a longer main wash for the detergent to be in use longer.
 
My new dishwasher arrived last night. I purchased it myself because with all my coupons and Sears points I got it for a grand total of $554. Not entirely bad. The interior is taller than my Maytag, but the racks are smaller and kinda unforgiving. My glasses fit but my coffee mugs are too wide to go between the prongs. I can live with that though. It's on a maiden voyage now using the One Hour Wash and heated dry. Nothing too challenging at all.

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First run was a success. It is extremely quiet which I was surprised at. Washing was very good using a Finish Quantum tab that came with it. I was kinda concerned with the stainless pan as it had a few pieces of hardened cheese from last nights pasta but it came off completely. My water ranges from 135 to 140 degrees so that may have helped. Except for the upper rack being too tight for my mugs I'm kinda happy with it
 
Last night I ran a load on Pots and Pans with Hi Temp wash. Cycle time was 2 hours and 4 minutes. Not as bad as I thought it would be. I did notice that it does a few purges throughout the cycle but it could have been the soil level that I had in there. I haven't used Normal yet but the One Hour wash does a respectable job. Heated dry in my opinion is kinda useless. My dishes dry quicker if I flash dry them.
 
@washerdude - There are two purge methods that I know of that Whirlpool machines use.

1. Prerinse purge - After the main wash, the machine fills with fresh water for about 10 seconds, then runs the main pump for a few seconds to agitate any remaining soils and detergent in the sump, then drains and proceeds to the rinse. For the PowerClean/UltraWash, the pump only turns on once for around 5 seconds, followed by a full drain. On Voyager machines, and the new resource-saver models (the Tahoe platform, from what I've found in WP service documents), the pump will cycle on and off for a few seconds at a time before draining. This clears the sump enough to usually only need one rinse afterwards.

2. Automatic filter purge - Whirlpool implemented this on the Voyager design, and if I'm correct, the new Tahoe design as well. This purge is done during the prewash and main wash portions of the cycle. As the machine pauses to test the turbidity of the water, it will decide whether a prewash is necessary or if it can proceed into the main wash without draining. It also decides if AFP's are necessary, and if so, the drain pump will kick on while the main pump is circulating water. This creates negative pressure in the filter chamber, and with the downward spray of the lower wash arm, the dirt particles are forced down and out the drain. The fill valve also kicks on for about ten seconds to replenish what was pulled out. This way, the accumulated soil can be removed without dumping the entire tub. The Tahoe works essentially the same way, pulling soil trapped in the manual filter out through the bottom.

My Maytag-Voyager will usually do two or three AFPs between the prewash and main wash if the load is of medium soil, usually skipping the drain and proceeding to dispense detergent, which in my opinion is the best method because the water isn't fully hot and is also soil-laden, so the enzymes in the detergent get a good workout and they're able to work well because the temp is gradually rising. I've only had it drain the prewash and fill for a separate MW a few times, and it was for a super nasty load. I've never had anything come out less than sparkling, and it cuts water usage down to maybe 3.5-4 gallons, and that's with all three arms running full force.
 
@murando351

I remember reading one of Bob's (Appnut) posts from a long time ago related to the filter-purges on his then-new Whirlpool machine. What you've described sounds very familiar. 

 

Its cool to learn how these self-cleaning filters work!
 
My old Elite would drain prewash water and fill for main wash even when it did not purge any soil out of the filter.  If the water was "dark" as in lots of hot chocolate mugs in winter or if I'd baked a peanut butter fudge cake that had chocolate residue from mixing bowls of batter and frosting as well as respective to sauce pans for cooking parts for batter and frosting.  But most of the time it would have enough soil to trigger one purge minimal during prewash.  On my new one, I've only used Smart Wash & Pots & Pans.  It does the pause and assess soil level on Smart wash during the prewash but not on Pots & Pans and obviously not on the 1-hour Express Wash.  The latter reminds me of an old fashioned dishwasher--prewash, rinse, main wash, and two rinses.  With heavier soil, it does 3 post-wash rinses.  Andrew, do you know anything with regards to the new KAs and Kenmore Elites with the Clean Water Wash/MicroClean filter systems?  I'm curious as to if it ever does any actual purging of heavy food soils out of the filter system like my old one?  I've not subjected the machine to heavier soil yet but no doubt will with all the cooking and meals upcoming.  But with company, I won't be able to sit in front of the dishwasher like I've done for the past 3 weeks. 
 
@appnut - Currently, I do not. So far I can't find any literature on the MicroClean at all besides sales brochures. There is a retailer resource site that has videos directed at salespersons, but even it is vague as to where the machine holds the soils between drains. I posted the link that Johnb300m posted on another thread.

You have officially planted the "new bug" in my head for these new dishwashers. I've been toying with the idea of getting a TOL Whirlpool machine for a while. Hearing good words here and there have pushed me more toward that direction, and now hearing from the Bob himself that they are, in fact, impressive machines now has ants in my pants to go out and look and buy one. On Whirlpool's side, the WDT920 is gorgeous in black ice, and it seems solid enough from looking at a few in stores. That silverware spray bar seems a better idea to me than Kenmore's 360 TurboZone or KA's similar ProScrub, at least for my needs. I haven't looked as much into KM or KA's machines mainly because of price, but I'm also not as fond of the idea of the mechanical wash arms.

The real question is: Will Whirlpool bring the CleanWater/MicroClean system to their native machines, and will they add the black stainless steel option? Because if they do I'll all but take out a mortgage. Lol

http://video.whirlpoolcorpsalesacad...Advantage+Live+-+KitchenAid®+Brand/1_im8zktgh
 
I'm very impressed so far. Yesterday after Thanksgiving dinner I ran a load of pretty heavily soiled dishes and just a few pots that could fit. Pots and Pans with High Temp wash. 2 hours later not a single reject. Emptied after my guests left and filled with glasses, dessert plates, extra silverware, a few pots, and a baking dish that held the turkey. Normal cycle with no options just to try it. Probably took about 90 minutes. I believe it did only one post wash rinse but once again everything was squeaky clean.

I imagined that after 2 weeks and about 8 loads of dishes that I should check the filter since I said when I got this dishwasher that I will never even slightly rinse anything anymore. Not a spec or a trace of anything on either filter! This may be one of my favorite dishwashers that I've ever owned.
 
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