Look What I Got Today - Or, Mother of All Stoves Part II

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58limited

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Joined
Sep 27, 2006
Messages
2,209
Location
Port Arthur, Texas
Thanks to Travis. He bought this Roper Town & Country range last January then contacted me and said that he decided to resell it. I bought it and had it shipped. This was originally posted by Oldskool on this forum in this thread:

[this post was last edited: 6/15/2012-19:13]


58limited++6-15-2012-18-38-37.jpg
 
The only chips I have found are on the side panels. I'm hoping that i can have them redone and the new white will be close enough to match the rest of the stove, but very little of the sides show so it doesn't have to be an exact match. The burner grates will need to be reporcelained, the burners themselves look great. The stove is clean under the burners, surprising since all of the other stoves I've worked on are greasy and filthy under the burners. Each set of four burners has a removable "tray" or large square drip pan. One of these has several chips too so I will reporcelain both along with the side panels.

 

The timer seems to work, the clock is missing two small adjustment knobs. I'll rewire the stove before plugging it in and testing the clock, which is made by Techron. All burner, broiler, and oven valves turn freely but I will clean and regrease them all. Howver, I might go ahead and hook the stove up this weekend, test for leaks, and fire it up to see if there are any problems; especially with the oven thermostats. The weather will dictate how much I do.

 

It is missing one oven door handle plastic insert - I have the chrome part. I have to double check the literature and pics from restoration sites to see if I have all of the broiler pan components.
 
Basically, rechrome the chrome and polish the aluminum, plus redo the parts I already mentioned, and it is ready to go. This stove is in better shape than most of the others I've messed with. It is a fairly desirable model so I can resell it for a lot if I choose to.
 
David,

 

I am glad you got it.  I am told by friends that I can only have one stove and one refrigerator in the kitchen, sad really.  Be nice to the Roper.  I wiped it down so the shippers might respect it more.

 

Travis
 
Glad You Got It!

That man-sized stove is all business. 

 

The clock should be a fairly simple fix if you have any Telechron clocks or rotor assemblies lying around.  If you have another rotor, change that out first.  It's almost always the culprit with a stopped Telechron. 

 

 
 
Sure, Tom

The stove is shoehorned into the garage right now, but here is a pic of the burner under the griddle. The burner is football-shaped, the flame holes are mainly along the outer edge but there is a small area on the inside edge with flame holes, the side closest to the camera, that is about 3 inches long. The rectangular black "box" under the burner provides the mounting  for the burner and the drip pan slides into it - note the 1" round hole to the right on the black box. There is a tube attached to the griddle that funnels the drippings down into the pan. This is kinda awkward, the griddle doesn't sit flat on the counter when removed from the stove.

58limited++6-15-2012-23-05-38.jpg
 
Several

churches and community centers around here have or had this range. I am glad that it is in basically good condition, and that it's in good hands.

If I liked vintage gas ranges, which I do not, I would really like this one.

Lawrence/Maytagbear
 
Thank you for the picture

Holy S**t, David, that is like an oven burner, and with a flash tube, too. Wow, that would have been a fairly even-heating griddle. Amazing how they could build them decades ago. You would definitely want a powerful exhaust hood over this fire breathing dragon.
 
David what a fantastic stove.  Are you going to put it in yur kitchen?  Looks like it will where you have your O&M and refrigerator but where would you put you fridge. 
 
Westie2

You nailed the problem. I also have a Chambers Imperial that is the same size, but twice as heavy, and I have thought about how to arrange everything if I use one of these big stoves. Not a simple ergonomic answer yet. I have another fridge across the room in the breakfast area, but that is really inconvenient to be used as an only fridge.

 

Tom,

 

The stove is supposed to be functional, if I can tap into the gas line to install a fitting in the garage I'll try it this weekend. I bet the griddle is awesome.
 
Ok, here are more pictures

Gansky1, The center is a big broiler. Under the big broiler is a small storage drawer. There is an oven on the right and left sides with a small drawer broiler under each. The big broiler has two pans, but both are missing the top part with the drain holes. These missing tops are the same as the ones found in the drawers and I can use those in the big broiler, but I'm going to try and find two more.

 

The writing above the big broiler says "Roper 'Glo' Broiler"

58limited++6-16-2012-11-18-39.jpg
 

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