Several have mentioned that none of us have used Rosalie's on a really tough load.
While this isn't a true test of Rosalie's on its own, I did a 2/3-capacity load of heavily-stained kitchen whites last night using the same procedure I always do. Was impressed, as the results were hens-teeth close to those I get when using highly rated nationally recognized brands like Persil Proclean 2-in-1 or Tide Ultra Stain Release.
Nearly every item had very tough, dried-in stains on it. Nothing was pretreated in any way.
Washer: Maytag 8100 front-loader
Detergent: 2 scoops of Rosalie's Zero Suds in this case
Additives: 1/4 cup Clorox liquid chorine bleach
Cycle: Power Wash (Heaviest soil option; steam option; extra rinse)
Stains: Ketchup, mustard, barbecue sauce, taco sauce, pasta sauce, Worcestershire sauce, strawberry pie glaze (that neon red stuff that stains countertops), tea, coffee and others.
The only stains remaining were a couple of orange greased-based stains on a wash rag and a terrycloth bar mop towel. I'm guessing it was the pasta sauce. Everything else was spotlessly clean. And not a bit of suds in sight the whole time.
Next: A similar load on Sunday using only Rosalie's to give a better idea of what it can do all on its own.
[this post was last edited: 7/14/2016-10:32]