UK Article: Is your laundry making you ill?

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aquacycle

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Is your LAUNDRY making you ill? 30°C cycles breed bacteria and transfer germs from your underwear to tea towels
Low temperature cycles not strong enough to kill disease-causing bugs

Research found 0.1g of faecal matter remains on 'clean' knickers

Mixing underwear with tea towels in load creates a 'bacterial soup'

Scientists found one million bacteria in two tablespoons of wash water

Potentially contagious germs include Salmonella, E.coli and norovirus

Your washing might smell fresh but don't be lulled into a false sense of cleanliness.

The move away from the high-temperature washes and harsh detergents of our grandmothers’ era may be kinder to fabrics, the environment and sensitive skin but it could costing us our health.

Research has shown that potentially harmful bacteria in our laundry is not being killed off in low-temperature washes, turning the average spin cycle into a breeding ground for germs.

The levels of bacteria found by microbiologists in our washing machines and on supposedly ‘clean’ laundered clothes has led leading hygiene expert, Dr Lisa Ackerley, to call for an increased awareness of what is being termed the ‘Sick Laundry Cycle’.

Dr Ackerley said: 'Consumers believe that normal laundering produces ‘clean’ clothes but this does not necessarily translate to ‘hygienically’ clean.

'The trend towards reducing washing temperatures and water volumes alongside using gentler detergents has affected the efficacy of the laundering process for reducing bacteria on contaminated clothing. It’s time to re-evaluate the hygiene of our laundry.'

In fact a microbial assessment to evaluate the infection risks associated with laundry found an estimated average of 0.1g grams (10,000 organisms) of faecal matter on every pair of ‘clean’ knickers.
The Sick Laundry Cycle isn’t just about the inadequate removal of bacteria from contaminated clothes. Cross-contamination also plays a part.

'If you put something ridden with bacteria in the washing machine you will simply be swishing the germs around - creating a ‘bacterial soup’ - unless you do something to kill them.

'I am very concerned about bacteria from soiled underwear transferring onto items such as tea towels which are then used to wipe dishes,” says Dr Ackerley.

Items that are most likely to be contaminated with pathogens are those which come into direct contact with the body - underwear, towels, facecloths, bedlinen and nappies.

Bacteria lurking inside washing machines can also be responsible for cross-contamination: 'Studies have shown that a build-up of bacteria in the interior of the washing machine transfers to the wash water of subsequent cycles – with as many as one million bacteria found in just two tablespoons of wash water.

'Low-temperature washing provides optimal conditions for germs to breed and multiply in favourite hideaways such as the detergent drawer and door seals,' explained Dr Ackerley.

In particular, the Sick Laundry Cycle is a problem if someone in the house is ill. Segregating clothes, bedding and towels infected by a bout of sickness from the rest of the household laundry isn’t enough to stop the risk of spreading infection if you are handling items washed at low temperatures.
Dr Ackerley warned: 'Bacteria on wet clothes are more likely to contaminate hands. The transfer of germs from hands to objects in the home and ultimately our mouths is therefore
a risk.

'By increasing our understanding of why bacteria are not always removed in the washing machine, how they can cross-contaminate and the simple everyday steps needed to
prevent potential sources of infection, the Sick Laundry Cycle can be broken.'

 
How anyone can wash at 30*c anyway is beyond me

The energy concious side of me fully supports the idea behind washing at 30 in the hope of saving energy. However, my hygiening, slight OCD, inner domestic godess of a housewife will not let me turn that termperature dial down.

I did try washing at 30 for a couple of weeks when I first moved out of my Mums in the Beko I had at the time and again in the Miele when I first got it, but I always found it left things smelling musty, especially work shirts having been stuck in a stuffy office all day. And I would certainly never wash anything like bedding or dishcloths on 30 or lower - that's just wrong.
 
Didn't the Daily Mail publish this exact same story a couple of years ago?

Tomorrow - "SAUSAGES KILL YOU!" / "BREATHING MAKES YOU FAT!". They love nothing more than scare-mongering. I've yet to hear of anyone becoming ill from wearing clothes washed at 30ºC.
 
I am missing a lot...

Honestly, I cannot understand what seems to me like an Anglo-Saxon obsession with bacteria.

Considering that bacteria are everywhere, even if "as many as one million bacteria found in just two tablespoons of wash water" seems like a scaring lot, I am not sure it is a frightening concentration, let alone a dangerous one.

Even more strange, this sort of alarms comes from a country where supermarkets do not provide disposable gloves to buy fruits and vegetables (in Italy you are not allowed to touch exposed fruits and vegetables without a glove) and where liquid oxygen bleach (which is a not bad disinfectant) seems quite unpopular and is sold only in small bottles more expensive than a very good Italian wine (and I intentionally disregard carpets in the dining room and bathroom: the perfect environment to grow any known form of life). Maybe does it relate to the fact that this is the only country where enzymes in detergents cause allergies? (and this is going to open another can of worms, I know)

And when it comes to "tea towels which are then used to wipe dishes", well, I would have expected that in the twenty-first century a dishwasher were a quite common appliance. Or maybe the risk come from not rinsing dishes after washing them? (and maybe this is another can of worm waiting to be opened?)

When I was... er... let's say "much younger", almost all the laundry in my family was washed together, by hand, in cold water (in winter, very cold indeed) with Castila soap (but we called it "Marseille soap"): yes, I know that I am stupid, but I am sure it is not a consequence of laundry cross-contamination.

End of rant :-)
 
It oddly coincides with a major push on Dettol laundry sanitiser which seems to be appearing on shelves in a big way in recent months.

I wonder have they been sneaking out some press releases :D
 
Anglo-Saxon obsession with bacteria

Simple my dear; once Pasteur and others proved there was a clear link between "germs" and disease cleanliness became next to Godliness.

There was good reason for this in that while science was making leaps and bounds into what caused various *germ* infections, it would not be until the 1940's with the discovery of penicillin and really post WWII wide distribution of that and the other antibiotics which followed that there was a way to cure infections. Prior to this the best medical science could offer was various toxic substances such as mercury that often did more harm than good.

The way to keep oneself and family free of disease was to have a home and surroundings as clean as possible, or at least that was the theory. It may seem odd to many today but persons actually did die from infections brought on by something as simple as a rose bush thorn prick.
 
...we discussed it in this thread

@ foraloysius - Oh dear, I said virtually the same thing then as well. Hatred for the Daily Mail never changes!

Have to agree with mrx - this repeated story can't just be coincidence as Dettol launches yet another dubious anti-bacterial product. I'm surprised it doesn't come in a bottle that you don't have to touch, (like their hand wash), so you don't die from all those pesky germs all over the handle and lid.
 
General reply

Yes, Launderess, the horrors of the 'Septic Wards' were to be avoided at all costs. Unfortunately, overuse and misuse of antibiotics has hastened our return to that situation, as many of the new 'super antibiotics' are as toxic to our cells as to the bacteria.

So... Talking of overuse and misuse..... 'Laundry Sanitiser', eh?? Talk about 'invent a problem, then sell the solution'?? Whose idea was it to wash at such ridiculously low temperatures??? Granny knew best. If in doubt, boil it!!

Rant over

Dave T
 
This is actually discussing the same article as Super thread 48133, which is active right now. 

 

Personally, going to the level of disinfecting the laundry with Dettol, LCB etc. would be getting out of my comfort zone. Prefer to use a fairly hot water (60C/140F) and use enough detergent to get the job done. 

If you are washing in cold water, you must increase your chemical dosage by copious amounts to get the same amount of "bacteria" removal as the rest of us from simply "flushing" the bad boys down the drain. 

 

As for hand-washing, it is a great idea, probably the best way to stop germ transmission. I personally HATE washing my hands at public toilets, as the infrequency and poor standard of cleaning that goes on there is enough to make me think touching taps, soap dispensers and the like could kill (Lol). 

I've finally found the article that recommends it be done in warm water! It seems that they say that because: 

<ul>
<li>Detergent lather is far better</li>
<li>More germs can be killed at hotter temperatures</li>
<li>It toughens your hands and is refreshing!</li>
</ul>
 

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