Duncan Hines 1958
<script async src="//embedr.flickr.com/assets/client-code.js" charset="utf-8"></script>
<script async src="//embedr.flickr.com/assets/client-code.js" charset="utf-8"></script>
Vintage Food Advertisements: Part One
- Thread starter Ultramatic
- Start date
Help Support :
Vintage Food Advertisements: Part Two
Vintage Food Advertisements: Part Two
Welcome to Vintage Food Advertisements: Part Two! Advertisements of prepared foods from the past...meats, fruits, vegetables, convenience foods, soft drinks, baked goods, snacks, candies, condiments, etc. Fresh, frozen, canned or bottled, it's all good! Of course, everyone is invited...
www.automaticwasher.org
I made the Hellmann's sauce from Reply# 72. After warming up the sauce it didn't have the tangy taste from the mayonnaise anymore, but that made the sauce quite bland. I added lots of mild curry powder (more like a tablespoon than 1/2 teaspoon) and a little turmeric. That made things much better. I found the sauce on the thin side though. If you are going to try this, start with a lot less milk than mayonnaise. It was an easy sauce to make, but ofcourse it's rather fat. It curdled up a bit in the beginning but when the sauce got warmer it didn't need much effort to get a smooth sauce. I had the sauce with brussels sprouts and a small minced lamb pot pie (ready bought). Here are some pictures.
Thanks for posting Louis!
Tried the HUNTS HAMBURGER RICE PIE (Post 1007625, reply 10). It was really good. I did add some spices to the rice and used american cheese slices instead of the grated. Pretty tasty and would easily feed 6.
