rolls_rapide
Well-known member
Apparently Ariel Liquid and Ariel Gel now contain a new enzyme called 'Purezyme'. It appears to be a phosphodiesterase, and the action of this enzyme seems to 'unstick' soiling.
The gel format seems to have a total of six enzymes:
Protease, Phosphodiesterase, Amylase, Lyase, Cellulase, Mannanase.
The liquid format loses the cellulase enzyme.
"Seaweed, slime and socks: The science behind the suds"
https://phys.org/news/2020-09-seaweed-slime-socks-science-suds.html
The gel format seems to have a total of six enzymes:
Protease, Phosphodiesterase, Amylase, Lyase, Cellulase, Mannanase.
The liquid format loses the cellulase enzyme.
"Seaweed, slime and socks: The science behind the suds"
https://phys.org/news/2020-09-seaweed-slime-socks-science-suds.html