General Electric Rotisserie Oven

Automatic Washer - The world's coolest Washing Machines, Dryers and Dishwashers

Help Support :

maytag63

Well-known member
Joined
Jan 12, 2009
Messages
314
Location
South Berwick, Maine
Got this on E-Bay last week.  From what the seller told me, it was from her mother-in-law.  She obtained it in 1958-59.  She used it twice and then she put it in the basement.  She didn't have the counter space to keep it upstairs in the kitchen. 

maytag63++10-15-2011-16-48-0.jpg
 
I have always loved that model.  I have a Roto-Broil Custom 400 which produces excellent rotisserie chicken.  I'm sure yours will too, and being a GE it probably has superior build quality.

 

Here's mine.  Another one that got barely used -- until I got a hold of it!

 

 

rp2813++10-15-2011-18-37-56.jpg
 
For me, the quality of the materials and workmanship can't be matched.  If you purchase rotisserie now, it lasts maybe 3-4 years.  My last one lasted 4 years until the heating element went.  Can't find parts or because the way its made, can't replace the element. 

 

<span style="font-family: Arial; color: #ffffff; font-size: medium;"><span style="font-family: Times New Roman; color: #000000;">That chicken looks good.</span>Rotisserieotisserie</span>
 
Hey Jason,

I have the same GE rotisserie in my rotisserie collection. I have the book for it also. Will scan a copy and send it to you.

Not only is that a good rotisserie, but as a second small over, it can't be beat!

Ron
 
No problem. I'll get it scanned at my office this week and email it to you.

By the way, I meant to type in my last post that it makes a great second smaller oven, no over. I guess I'm just tired.

Ron
 
Greeat looking GE you got. I have seen them and I just wish I had room for one. Ron raves about how it works so well. The condition of yours looks great!!

May the both of you enjoy some great meals with it :-)

Rich
 
Back
Top