2nd video, Stainless Steel Chopper...
I have the MDB4949 with the large wash arms as shown. I do a quick rinse before loading, but sometimes some food gets missed. Occasionally, I will open the door to unload and find a stray noodle fragment or piece of lettuce. Last week, there was a nickel size piece of crust waiting for me. It's no big deal to take a swipe with a wet towel, but should that even be necessary?