whirlyfanatic
Well-known member
Hey guys. I have a whirlpool durawash dw. I always said that im gonna upgrade it because its almost BOL and its not even 2 years but boy does it have me thinking to keep it. I baked a ham with a honey mustard glaze today. The pan in which the ham was baked in had burnt on drippings i meant like crusted had to be scraped of. I said what the hell and popped it in the dishwasher with a cascade platinum pac and the pots and pans cycle with high temp boost. Needless to say im impressed. Just look at the water. The pan was spotless. I so wish i took a before picture. I will post a pic of the clean pan. Im so impressed. The only problem i have is its a bit loud at 69DB.

