I beg to differ with the crazy woman. Personally, I put cereal bowls in the bottom rack because those take up so much valuable real estate in the top rack. I seem to always run out of space up top for mugs, glasses, and disposable plasticware. I don't generally use my flatware separators. Too restrictive and time consuming to load. Don't see any difference in cleaning. Why can't she put dinner plates upright vertically rather than just leaning them in, unless they're too big and stop the upper rack spray arm rotation. When I've had to deal with those oddly shaped, way too large cereal bowls, they go in the bottom rack along the sides and inbetween the rows of tines just like shown,. But "hello!!", have them face toward the center. No wonder they won't get clean!! Maybe someone needs to do a video of Bob "BobLoading" correctly, even a modern dishwasher, whenever we're all together and I can do a clinic. The professors demonstrating this BobLoad clinic should be me, Nate, Eddie, Greg, and Paul. "Git out dem grungy, encrusted casseroles, pots, pans, and prep bowls boys!!!"
[this post was last edited: 7/3/2015-13:36]
