Homemade cake for the AW.Org family.

[bundtboy]

two small ones

carmel coated banana butter cakes.

 

[bundtboy]

in the maytag dutch oven

I love this shot of the Aloha Bundt in the Maytag.

 

[bundtboy]

and out

aloha.

 

[bundtboy]

cathedral bundt

This one would be good for those church bake sales.

b

 

[hooverwheelaway]

Mmmm.

Those are some tasty lookin' cakes!

~Fred

 

[tlee618]

Oh my Bob, you should open a bakery. They look delicious. May just have to go bake something.

 

[saltysam]

bundtboy

carmel coated banana butter cakes! Look delicious.......would it be possible to get the recipe this?

Also the one for the Banana Butter Pecan with Strawberry glaze & Cream Cheese Icing. Thanks a bunch!
Mark

 

[brettsomers]

Bob, how do you bake those fabulous cakes and maintain your lovely figure? You'd have to take the door off the hinges to squeeze my ass thru!!

 

[bundtboy]

recipes and secrets

Well, I discovered the banana butter pecan one by accident and here's how I did it.

Start with a butter pecan cake mix but leave out 1/4 cup of water. Replace that with 2 ripe bananas.

Mash the 2 bananas in the mixer then add the eggs water & oil and blend well, then add cake mix 1 minute on low scraping bowl well and then 2 minutes on medium high also scraping bowl.

Add 1 cup chopped pecans either into batter or on top after pouring into prepared bundt pan. Bake 50 minutes at 325 degrees. Cool 10 minutes then remove pan. Cool 1 hour then add strawberry glaze (found on the fruit counter by the strawberries) and pipe on the betty crocker cream cheese icing.

The Caramal banana butter one is the same only start with a butter cake and put home made caramel glaze on top which is 1 stick of butter, 1/2 cup brown sugar, 2 T milk and 1 t vanilla in a sauce pan brought to boil stirring constantly and cooked one minute then cooled and drizzled on cake.

How I stay so thin...I'm a dancin' fool and I get to the gym real regularly. Plus I've been doing yoga over 4 years now and I think that helps too. Also protease inhbitors are a bitch~.

God Bless my Maytag Dutch Oven.

B

 

[saltysam]

wonderful!!!

Thanks a bunch bundtboy! will have to make this for work....they'll love it!

 

[tlee618]

Bob thank you so much for sharing your recipes with all of us. Looking forward to trying them as well.

 

[mixguy]

Maytag Range

Bundtboy, I have read that you would like to have a Chambers gas range over your Maytag Dutch oven. What you have there is an excellent range there that you would miss if you ever replace it. What features of a Chambers gas range make it so appealing to you? The cooktop of a Maytag is easier to clean that a Chambers. You certainly have a better oven and more storage space in the side compartments.

 

[goprog]

Banana Butter Pecan cake

How did you accidentally get two bananas into your cake????

 

[bundtboy]

bump cake

mixguy, I'm probably wrong to want a chambers OVER the maytag. I'd like one in addition to it some time, though, maybe only if I could have a green or red one.

The bananas didnt fall into the cake but happened to be a suggestion on the side of one box I tried, and then I tried it with the butter pecan cake and that was slammin' good.

Yesterday I did a carrot cake and will share it with you later today, what's left of it~!

B

 

[bundtboy]

carrot cake after band

it's gone now. This was thursday how it looked after band on Wednesday last week.

B

 

[lavamat78800]

Plum cake

Today I made a wonderful plum cake with yeast dough.

I made the yeast dough yesterday in the evening, now it tastes a bit like alcohol

 

[lavamat78800]

Cleaning the plums..

 

[lavamat78800]

Oo

...a disabled one..

 

[lavamat78800]

Agitating the dough again..

 

[lavamat78800]

Then...

Put the dough on a baking-plate and add the plums without the stones onto the doughs, if you like, add a few hacked peanuts.

 

[lavamat78800]

In the oven..

At 180° C for 35 minutes.

 

[lavamat78800]

The ready cake...

Yummie..

 

[tlee618]

Nino, that looks delicious, what time are you serving?

 

[lavamat78800]

Sorry..

Now it´s 3:24 pm in Germany and I already have been serving..