Life with the GE Profile DW, 2016

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Henene, you're partially right about the sensors. GE's first sensors only sensed in the pre-wash and rinse to decide on what the rest of the wash/rinse profile would be.
But I think most modern sensors are active a lot more, but I don't know for sure.
 
I'm only halfway through reading this forum

but I wanted to comment on the jet dry solid. My previous Point Voyager Whirlpool from 2005 had a dispenser leak. I bought a new cap for it and it seemed to be OK, but months went by that I didn't use the dispenser but I used a jet dry basked - in fact, I still have 4 under my sink unopened. Why? Because they dissolved away WAY too quickly!! I remember even creating a topic about it a long time ago..Andrew, I will be really surprised if your jet dry basket lasts very long. I remember they used to last SO LONG in older dishwashers. I'm thinking after like 5 loads maybe it was completely gone
 
OK -

I read the rest of this forum. Geez, I've been exclusively using the auto (sensor) cycle on my maytag with hi temp and tough scrub (by the way Andrew, what the blank does tough scrub do?) I've never had any disappointing results so I've continued to use it, and I remember when I first bought this machine I was wondering how extreme the cycles times would be because of it being a modern machine, so I was totally shocked when auto clean seemed to not run much longer than my 2005 point voyager I always ran on pots and pans and hi temp/no dry. About 95 to 105 minutes give or take. I can never time it because it's too quiet and I'm never in the kitchen when it actually is finished...I think I'm going to do the PB test again on the "Normal cycle" next time because I have never used that cycle.
 
That's odd about the solid baskets. I've had mine in the machine for the past five or so cycles and it barely looks like it's shrunk any at all. I always put it in the very front left corner attached as high as it will go, and usually there's a cup or whatnot that keeps it from being directly hit.

I actually have no idea what Tough Scrub does, my MDB4709 doesn't have it. It was always an option listed on a lot of Maytags I've seen from the 80's and 90's; my grandparents' electronic Reverse Rack Jetclean had it listed and was basically a "high temp wash", and the later models with the plastic tubs and spray tower had it listed as the same option. I wonder if it's just another thing Whirlpool kept for nostalgia. I'd imagine it may just extend wash time or add more rinses and heat than the Hi Temp Wash does.

Mine has Hi Temp Wash and Steam Sanitize, the latter being the same as Sani Rinse, which I just recently learned heats the main wash water to 135 and the final rinse to 155, meaning that selecting Hi Temp if you're using the Sani option is pointless because it bundles them together anyway. I always thought it was either/or. The more ya know, lol.
 
I don't know exactly how the sensor on my machine works but since I have a countdown display on the front of my machine I can tell when it modifies the cycle.  I think the sensor varies the water temperature between 105F and 150F depending on soil.

 

First the alternating spray arms.  My machine alternates the spray arms every 15 seconds for the first 3 minutes after  EVERY fill.  I assumed this was to adequately distribute the water and to let upside down items collect whatever water they will so that the machine can adjust the amount of water in the cabinet but I don't know.

 

After about 3 minutes the spray arm alternating changes to every 30 seconds. The exception to this is during the cheese or starch cycle where during the main wash the spray arms change every 90 seconds or something like that, but after the main wash they go back to every 30 seconds.

 

The prewash on my sensor cycle lasts between 7 and 13 minutes.  If you have a half load of light to moderately soiled dishes you will get the 7 minute prewash.  Normal soil, heavy soil you get a 13 minute prewash.  Regardless of load size if you have light soil the water change between the prewash and main wash will be skipped.

 

Next the main wash.  The main wash will run 4 minutes before the detergent cup is opened and the heater circuit is turned on.  Around the 4th minute the cup will open and you can hear the  breaker on the heater circuit trip( the technician told me this sound was the heater circuit) .  At that time if the water is cooler than what the DW needs for the main wash  it will add additional time to the wash right then.  If it is hotter than what it needs it will subtract time from the main wash.  For normal to heavy soil between minutes 12 and 18 the machine will adjust the wash cycle time up or down. If the soil is found to be very light it will start adjusting the time down around minute 9.   If the soil is light it may adjust the wash cycle down again in a few minutes.  I have also seen it add time to the wash after it had been washing for about 40 minutes also. 

 

About 6 minutes into the first rinse which is normally 8 minutes long the machine may increase the cycle time by 8 to 10 minutes  This means the first rinse has been extended, OR an additional rinse has been inserted into the cycle.  If the first rinse ends at the 8 minute mark then an additional rinse has been inserted into the cycle-- and you are getting 3 rinses instead of 2 if not,  you are getting a longer first rinse.

 

Last rinse.  Time can be subtracted from this rinse.  If it is the time will drop to 22 minutes left and the machine will run 1 more minute.  There don't seem to be any timer holds to heat the water for the wash since that is adjusted at the beginning but there may be a timer hold of about 3 or 4 minutes at the end of the last rinse.  If so the next time you run the cycle extra time will be added to the time estimate for the cycle.  I think this is because the time estimate you are given includes the estimated time it will take to heat the water.

 

Like I said I don't exactly know how the machine is doing this but this is what I have observed and the sensor cycle is the one I use the most.  It seems like it can tell the difference between oil, starch, and fiber soils because if you give it cheesy oilily stuff or - peanut butter -  you are likely to get 3 rinses.

 

My machine is 10 years old so newer ones may operate differently.

 

 
 
Mark-- It's funny how you've never used the Normal Cycle and I had never used AutoSense, LOL. I finally tried it on two loads today. Unfortunately, wasn't in the kitchen to notice if the machine behaved differently, as does John's PFT720. Both loads were completely cleaned, but neither contained pots/pans. The time displayed is the same for both cycles: 1:51 (when not using Power Dry option).

I'll use AutoSense again tomorrow when I make a roast beef Sunday dinner for a couple of guests. That will involve plenty of cookware--saucepans, roaster, a doughy food processor bowl, etc. That ought to be a better test of its sensing abilities.

I've always used the Normal cycle on my dishwashers as that's the one used in Consumer Reports' tests.
 
Washability Issues

Hey gents!
I ran another load last night and intensified it a bit.
Normal wash, Steam Prewash, Temp Boost.
Filled the cup with some leftover 7th Generation powder I'm going through and put some vinegar on the door. (Which was pointless because it did 2 Hot Start water purges before actually starting to wash).
Rinse aid is turned 3/4 on the dispenser.

When I checked the load in the morning, I was expecting everything to be immaculate....but it wasn't! :-0

I put the PB glass over a bottle jet to clean that up finally (but didn't turn on the Bottle Wash)
Another glass in the corner had some white grit all over it, but it brushed off with my hand.
A processor blade I put on the utility shelf came back full of grit, for the SECOND time.
And a corning dish on the bottom still had a little bit of chicken still stuck to it. (not pictured).

Instead of flying off the handle, saying the Profile is the worst piece of crap ever ;)
I'm going to go the engineering route and try to identify cause and effect.
Especially since I KNOW this architecture works; with my parents' 540 and Frigi's good results with his 750.

I have a few suspects.
Even though I've got my water softener limping along, the water must be still so hard that the machine can't perform with such a headwind.
Then there's my detergent, which right now is 1/3 a box of Seventh Generation powder. It worked fine at the old apartment's Durawash....and it seems to be working ok in the 720, for the most part....
But maybe it's just not powerful enough to handle my water.
SO i'm going to buy some Finish Quantum tablets.

Any other ideas???

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I have some thoughts if I may...

So, as nice as it seems to use "green" detergents like 7th Generation and Greenworks and such, they're not really known for their cleaning power. I've tried a few samples and even the PowerClean had trouble with what would have normally been easy tasks. On the other hand, while Finish Quantum is RB's "flagship", in my experience it caused sudsing during the main wash and of course starved the pump, and I honestly didn't see any difference in results. Likewise for Cascade Platinum vs. Complete; don't really see a noticeable difference. I would try Cascade Complete pacs or Finish Powerball tabs and see if results improve.

Also, from looking at parts breakdowns for the new GE's, I think they have a similar behavior to the Whirlpool with the way the diverter valve system works; even if Bottle Wash isn't selected, the diverter valve still passes through that position for a few seconds when alternating between arms, like mine does with the silverware spray bar and the TurboZone. When the options are selected, it just makes sure to dedicate time to the chosen zone for a portion of each part of the cycle. I'd imagine that with Bottle Wash selected, the results would have been much better.

It doesn't look like the bottle jets are active at the same time as the upper arm, they should be independent. I'd think that pushing water to both areas would drastically lower the pressure.
 
When the 'Bottle Wash' option is selected, the PDT750 pauses and the bottle jets do their thing. Using the option adds about 25 minutes to the cycle (at least that's what it says on the time screen). I so rarely use the option that I am not certain if the machine pauses for a full 20-25 minutes while the bottle jets spray. The dishwasher is so quiet that you'd have to commit to sitting in front of it for the full cycle to really know what's going on inside.

John, you're in for continual disappointment if you expect things to come clean on the little fold-down shelves in the upper rack if cups (or other water-blocking items) are directly beneath. The first thing I thought when I saw the photo of the upper rack in your original post was, "Those glasses on the left will not be cleaned." The GE's simply don't have the power to overcome that obstacle. I have good luck laying rubber spatulas or big cooking spoons on it; not so much with glasses or small bowls---unless room is left between items directly under them for the water to get up there.

Barring any mechanical problems, I think your poor results have a lot to do with hard water. I'm more than happy with the cleaning power of the PDT750, but I have super-soft water. If your water is really hard, you may want to switch to Cascade Complete Gel and use dispenser-filling doses for both the prewash and main wash. Use the Heavy cycle. Hint: Put detergent for the prewash directly on to the floor of the machine.

You'll probably find softened water coupled with a top-rated detergent (like Cascade Complete or Platinum pacs) will improve results--even on the Light or Normal cycles. I'd avoid the AutoSense cycle since it can't know your water is hard.

[this post was last edited: 1/10/2016-19:56]
 
Bottle Wash and soaps

Are you sure it runs the bottle wash jets separately from the rest of the upper rack? I know Murando n' I are in agreement it sure seems like a lot of volume to fill, to run the arms and bottle jets at the same time.... but upon really inspecting the mechanicals of this machine, I don't know how water would exclusively go to the bottle jets.
It's just a little tube attached to the upper wash arm conduit, and I don't see an dividers or separate conduits from the pump going to the bottle jets.
Unless there's another diverter IN the upper arm conduit, and flicking the pump power gets it to switch? I have no idea.
I was just under the strong the impression on my 720, that the bottle jets are always on, and the Bottle Wash cycle just gives additional time to the top rack for the jets to do their work?
That and when my upper rack is on, whether I have Bottle Wash chosen or not....it sounds like sustained, non-rhythmic water spray on the tub ceiling in my machine.
Do you hear any of that, Frigilux? in your 750? The constant spray on the tub ceiling, likely from the bottle jets?

Who knows!
None of us will know until one of us puts a camera inside the damn thing, haha!
I've been dying to, but I've been so freakin' busy the last several days.

And thanks fellas, for the water and soap tips.
I think you're all right, in that my water must still be really bad. In fact, I'm sure of it now. Even the clean stuff, unloading tonight, while looking clean, just felt "chalky."
I'm gonna have to really be using all sorts of enhancements, gobs of soap, and lots of LemiShine to get any sort of positive results, until I can finally get the water softener replaced.
 
John-- I seem to recall the first time I used the Bottle Wash option that the machine paused and I could hear a much softer water sound going on, which I assumed were the bottle jets. As is the case with me, I could certainly be wrong! You guys have looked into it more thoroughly and I can't imagine my Bottle Wash works differently than yours.

Wish I cared enough to actually sit in front of the machine to listen closely for a cycle...but it seems I don't, LOL. All I know for sure is that the Good Seasons cruet comes clean when I use the Bottle Wash option and it doesn't (consistently, at least) when I place it in a 'regular' spot in the upper rack.
 
Hahah! Thanks Frigi!
I think the largest differences in our machines are that you have the variable speed motor with internal heater. My pump is 1 speed so it's always on Hi.
I wonder if there's different times in the cycle your machine runs at different pressures.....?
 
Thoughts: It would seem logical that the entire upper rack apparatus (arm and bottle jets) are at work during the Bottle Wash phase. Interesting, though, that the cycle in which I used Bottle Wash failed to clean the glass in the corner. You'd think it would have come clean if the upper arm was also spraying the whole time. I didn't use Bottle Wash in the 2nd cycle and that's the one in which the glass in the right rear corner was thoroughly cleaned.

???
 
It could also be that the supply for the upper spray systems is a tube-within-a-tube, like the whirlpool. There is one manifold going up the center back that has two pipes going into it, but then it becomes a flat square duct. Perhaps it's just hard to tell how it's piped in the GE. I highly doubt the Bottle Wash jets are running with the upper arm because if so there would be no reason to have the option on the panel, it would just be a part of the cycle. It would also be a hefty pressure loss to the upper arm.

We all need GoPro's pronto! Lol. I love that we all have brand new modern machines that are tearing down the negative stigma against "HE" dishwashers. We just need to get the inside view to figure out what exactly is going on because they're so dang quiet it's hard to tell by just listening.
 
Half load

Thanks everyone for the FASCINATING discussion!
For your reward, I have pics of my first Half Load!
I was out of spoons, and thieves a good time to try out the partial washing performance.
I added the bottle jets on, to finally clean that damn peanut butter glass, and try to hear what it does.

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John--  I wash half loads in the top rack all the time.  Put the silverware basket in the bottom rack.  Mine always comes clean.  Apparently the bottom arm still provides plenty of washing action.

 

Alex--  So the upper arm was spraying the whole time the bottle wash jets were in use.  Why on Earth did that glass not come clean in the first load?!  It would have gotten more wash time than it did in the 2nd cycle when the bottle wash option was not used.  Mysteries of the dishwashing universe.
 
Well, at least from a mechanic point of view, I can't see how the dishwasher could only run the Bottle Wash jets, as there are no valves anywhere to channel water only to the jets.
 
Before purchasing the PDT750, I watched this video.  Maybe this is why I thought the bottle wash jets sprayed independently.  



 

Another, longer video shows what appears to be water from the upper rack's wash arm spraying water at the same time the bottle jets are spraying.



 

 
 
The manual for the Bottle Wash dishwashers says "Bottle Wash - This option increases the time that the bottle jets are on and may add up to 23 minutes to the cycle time". So, it increases the time the upper rack and sprinkler (the 3rd spray arm is now replaced by a sprinkler) are running.
 
And c|net says: "The bottle-wash jets will actually spray during most cycles, regardless of whether you've selected that add-on. Pressing the button just extends the time they spray."
 
Well look at that! It's right there in that 2nd video! The bottle jets were spraying while the upper arm was spraying.
The top rack load finished. I was doing other cleanup stuff in the kitchen while it rain the main wash, and I didn't hear any modes or sounds shift or change. It pretty much ran the top rack the whole time. The lower arm kicked in a bit during the post-rinses.
It's really seeming like the bottle jets on the GEs run with the whole top rack.
Even in the online manual, the verbiage sounds like the Bottle Wash option just runs the top rack longer to give the bottle jets more time to do their stuff:

"Bottle Wash (on some models) - This option increases the time that the bottle jets are on and may add up to 23 minutes to the cycle time. Use this to wash difficult to clean, dishwasher safe baby bottles, sport bottles, tall coffee cups, etc. See use recommendations in the Loading the dishwasher section."

Seems pretty conclusive to me.
Honestly though? I looked at other dishwashers in the past, and it looks like the Electrolux models and KitchenAid models, who have their own bottle jets now, require those jets to be flipped up, which then use the same water from the upper rack system in those units as well.

As with the half load I ran, everything came out clean! The PB is gone....however there was one glass in the far corner that still had crud blown into it.
It's really looking like the upper corners are real WEAK spots on these X-arm GE machines.
 
I'm sorry -

but the bottle wash feature would be AWESOME to have. I also LOVE the look of this Dishwasher.

I've never had a dishwasher that can do one rack of dishes only. I'm trying to imagine the inside of a dishwasher that can do this, with dirty dishes only in the top..but food soils all throughout the dishwasher before starting it...does the top rack running ONLY allow the entire of the inside of the dishwasher to be cleaned since the bottom isn't running at all? I'm guessing water is still flying everywhere though. I've never really thought about it until just now.
 
It's definitely a sharp-looking dishwasher. It caught my eye, as well. Mine cleans well--we've found corners to be inconsistent--but other than that, given soft water it does a great job. Honestly, I've never found a problem with corner-cleaning 'til this test---and I've put pots/pans in the corners of the upper rack. Of course I generally use the Heavy cycle in those circumstances, so that probably helps.

My quibbles with the machine concern the racks and interior space. The racks are a bit flimsy in comparison to the LG which came before it. The inside is definitely smaller than the LG by a couple of inches. That doesn't sound like much, but large pots/pans that fit together in the bottom rack of the LG do not fit in the GE. The LG had a 3rd rack for cutlery/utensils that still left plenty of height room for the upper rack. The GE's upper rack would be cramped with the 3rd rack (found on the PDT760).

Single, upper rack washing: The lower arm still gets some spray time; it simply favors time for the upper rack. I've had three dishwashers with this feature: An early 2000's Frigidaire, the 2008 LG, and the GE. Only the 2006 Maytag didn't have it. I still washed half loads, just chose a shorter cycle. Dishwashers designed for single-rack cleaning generally use less water and energy when washing one rack. However, the water and energy use aren't halved, so maximum efficiency is attained by filling a machine completely. There are weeks when I use few dishes and I don't like to let them sit for days inside the dishwasher. I'd rather run a 1/2 load. Personal preference.

You should check out a GE on the display floor, Mark, and see if you find the racks aren't as brawny as those in your Maytag or if the interior seems a bit tighter.

My 2006 Smokey The Maytag cleaned well and had great capacity. I loved being able to stand two 9" x 13" cake pans up on end on the left side of the lower rack. That was one advantage of the tiered upper rack. I bring treats to work every Monday, which usually leaves me with 3-4 cake pans to wash. Four cake pans would fit in the lower rack with room to spare for a few other items. Unfortunately, an electronics malfunction caused the heater coil to operate spontaneously for hours at a time when the machine was off. It nearly caused a fire (opened the door to a great quantity of smoke and very high heat) so out the door it went. The recall work was done on it and I sold it to a couple who use it in their dedicated canning kitchen. I no longer trusted it.

Well, we know the Bottle Wash feature works well and will get peanut butter out of a tall glass, LOL.[this post was last edited: 1/12/2016-08:46]
 
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