I did some investigation and got a instruction manual probably related to a few models. I will first post the new models and try to post the instruction book inserts. You guys be the judge!
12 cycles / options
doesent make sense that each option can be that much added time
It is also disappointing that the main wash is only heated to 130 and not 140!
I was unable to obtain the manual for the older model just posted but on the above posted link you guys can see the manual and compare the specs between the new and old ultra wash.
I personally like the older models better - quicker washing time, higher washing temp, split silverware basket. So if you want a dishwasher get their quick before supplies run out!
Thanks for the post. Makes me glad we have our older Kenmore Elite it is going on 6 years old. No filters to clean and does a good job. Our silver ware basket is in 3 parts so hand. We have the knife basket too. The only thing is on the middle sliver basket some of the bottom has broken out. We guess from the heat on drying.
For so called high-efficiency dishwashers, the water usage is fairly high! Here now most dishwashers use about 12-15l on average for a standard cycle, some using as few as 7-10! In fact mine only uses 13l for the maximum Pots & Pans cycle - the normal everyday cycles use 10.
The differences between European and American appliances are always interesting!