norgeway
Well-known member
A local restaurant had a great cake a few days ago, called a Hershey Bar cake, I found the recipe and to my surprise it was based on a mix...Now to those who dont know me, I usually make everything from scratch.This was so good and so easy I couldnt believe it..so here it is.
Hershey Bar cake
1 box Duncan Hines Swiss Chocolate Cake Mix.
1 small box instant vanilla pudding.
3 eggs
1 1/2 cups milk
1 cup oil.
Mix at low speed until blended, then beat at medium speed two or three minutes.
Bake at 325 in 3 9 inch pans 25 minutes or until done.
Frosting
1 8 oz pkg cream cheese softened
1/2 cup sugar
1 cup powdered sugar
1 12 oz container cool whip
Mix cream cheese with sugars, beat well,add cool whip, beat well, Frost cooled cake and Grate 2 to 3 chilled Hershey bars onto surface of frosting, chill.
Hershey Bar cake
1 box Duncan Hines Swiss Chocolate Cake Mix.
1 small box instant vanilla pudding.
3 eggs
1 1/2 cups milk
1 cup oil.
Mix at low speed until blended, then beat at medium speed two or three minutes.
Bake at 325 in 3 9 inch pans 25 minutes or until done.
Frosting
1 8 oz pkg cream cheese softened
1/2 cup sugar
1 cup powdered sugar
1 12 oz container cool whip
Mix cream cheese with sugars, beat well,add cool whip, beat well, Frost cooled cake and Grate 2 to 3 chilled Hershey bars onto surface of frosting, chill.