In March of this year our DW conked out and I had to begin washing the dishes by hand until it was repaired under warranty, which took almost a month. By the time the DW was repaired I had discovered that after 30 years of having a DW, I actually preferred doing the dishes by hand. I like that I don’t have to unload the DW later on, and I actually enjoy cooking more too. I don’t have to be aware of what pot, pans, bowls and other utensils I’m using, to be sure I won’t be needing them again before I run the DW. And the whole process of washing the dishes is strangely therapeutic somehow, at least for me. So, even after the DW was repaired, I’m not using it, and haven’t since it stopped working in mid March.
I know that most members here are horrified that I like to wash the dishes by hand, but then I’ve never been one to follow the crowd, LOL.
I use good quality rubber gloves so I can use the hottest water from the tap for washing and rinsing. I scrape the dishes, stack them in the order they are to be washed. Run about 3-4 inches of hot water in the left hand side of the sink with a good squirt of Dawn or Palmolive dish detergent, putting the silverware in the bottom. I wash the glasses first,then plates and bowls, and next the pot and pans. I place the washed items in the right hand side of the sink as they are washed, and then rinse them all at once with a slow stream of hot water, so the items underneath are getting rinsed too, saving water, stacking the rinsed dishes in the dish rack.
Once all the dishes are washed and rinsed, I go over the counters and stove with the dishcloth, then drain, clean and rinse out the sinks. By the time all this is done the dishes are almost all dry, and only need a light touch of a clean dish towel.
And I think that our kitchen is cleaner now too. I don’t see myself ever going back to using the DW again, but never say never.
Eddie
I know that most members here are horrified that I like to wash the dishes by hand, but then I’ve never been one to follow the crowd, LOL.
I use good quality rubber gloves so I can use the hottest water from the tap for washing and rinsing. I scrape the dishes, stack them in the order they are to be washed. Run about 3-4 inches of hot water in the left hand side of the sink with a good squirt of Dawn or Palmolive dish detergent, putting the silverware in the bottom. I wash the glasses first,then plates and bowls, and next the pot and pans. I place the washed items in the right hand side of the sink as they are washed, and then rinse them all at once with a slow stream of hot water, so the items underneath are getting rinsed too, saving water, stacking the rinsed dishes in the dish rack.
Once all the dishes are washed and rinsed, I go over the counters and stove with the dishcloth, then drain, clean and rinse out the sinks. By the time all this is done the dishes are almost all dry, and only need a light touch of a clean dish towel.
And I think that our kitchen is cleaner now too. I don’t see myself ever going back to using the DW again, but never say never.
Eddie